1 serving (200 grams) contains 450 calories, 25.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
529.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 17.6 g | 22% | |
Saturated Fat | 5.9 g | 29% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 58.8 mg | 19% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 47.1 g | 17% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 5.9 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 294.1 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Greggs Chicken Sandwich is a popular British grab-and-go option known for its satisfying simplicity. Made with tender, breaded chicken breast fillet nestled between a soft, freshly baked white bread roll, it delivers a classic flavor combination that appeals to many. Often complemented with creamy mayo and crisp lettuce, it offers a balance of textures. Originating from the fast-food tradition of straightforward, hearty sandwiches, it’s a convenient choice for on-the-go meals. Nutritionally, the sandwich provides a source of protein from the chicken, but it can be higher in calories due to the fried coating and mayo. The white bread roll may lack the fiber found in whole-grain alternatives. While it’s a fulfilling treat, pairing it with a side of fresh fruit or opting for lighter condiments can enhance its health profile.