1 serving (100 grams) contains 400 calories, 5.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
952.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.6 g | 61% | |
Saturated Fat | 23.8 g | 119% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119.0 mg | 39% | |
Sodium | 476.2 mg | 20% | |
Total Carbohydrates | 119.0 g | 43% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 71.4 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.0 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Greggs Cherry Bakewell Muffin is a delightful twist on the traditional British Cherry Bakewell tart, transformed into a soft, fluffy muffin. Featuring a moist almond-flavored sponge, the muffin is topped with fruity cherry filling, finished with a sweet fondant icing drizzle and a signature cherry piece. Inspired by classic British bakery desserts, its fusion of rich almond notes and tart cherry flavor make it a favorite treat. While indulgent in taste, the muffin contains added sugars and fats that contribute to its rich texture and sweetness, making it a high-calorie snack best enjoyed occasionally. With no artificial flavorings and a satisfying portion size, it’s perfect for sweet cravings or as a comforting accompaniment to coffee or tea. However, moderation is key for those mindful of sugar and calorie intake.