1 serving (300 grams) contains 550 calories, 25.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
440.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 16.0 g | 20% | |
Saturated Fat | 6.4 g | 32% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 32.0 mg | 10% | |
Sodium | 960 mg | 41% | |
Total Carbohydrates | 48 g | 17% | |
Dietary Fiber | 6.4 g | 22% | |
Sugars | 4.0 g | ||
protein | 20.0 g | 40% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 120 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 320.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Green Wet Burrito is a flavorful Mexican-inspired dish that combines bold tastes and hearty ingredients. This burrito features seasoned meat, such as shredded chicken or beef, or a vegetarian filling like beans, wrapped in a warm flour tortilla. Smothered in a tangy green tomatillo sauce, it’s topped off with melted cheese for a comforting finish. Often served with a side of rice and beans, it provides a balanced combination of protein, carbohydrates, and fiber. While the dish is packed with nutrients from its fresh tomatillo-based salsa and potential veggie fillings, its calorie count can be high due to the cheese, tortilla, and sometimes rich meat fillings. Opting for lean meats, less cheese, or a whole wheat tortilla can improve its health profile. Whether as a satisfying meal or indulgent treat, the Green Wet Burrito captures the essence of savory, authentic Mexican flavor.