Green vegetable soup
One cup of Green vegetable soup is around 238 grams and contains approximately 87 calories, 2.9 grams of protein, 2.4 grams of fat, and 15 grams of carbohydrates.
Green Vegetable Soup is a vibrant, nourishing blend of fresh greens like spinach, kale, and peas, simmered with fragrant herbs and spices. Originating from various cuisines around the world, this soup embraces the essence of healthful eating. Packed with vitamins, minerals, and antioxidants, it supports your immune system and promotes overall well-being. The creamy texture comes from blending the veggies, making each spoonful a delightfully wholesome experience. Perfect for warming up or rejuvenating any day, Green Vegetable Soup is not just a meal; it's a celebration of nature's goodness in a bowl.
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Nutrition Facts
| Serving size | (237.8641g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 87.3787 |
| Total Fat 2.4272g | 0% |
| Saturated Fat 0.4855g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 631.0679mg | 0% |
| Total Carbohydrate 14.563g | 0% |
| Dietary Fiber 2.9126g | 0% |
| Total Sugars 3.8836g | |
| Protein 2.9126g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.2524mg | 0% |
| Iron 1.4562mg | 0% |
| Potassium 388.3495mg | 0% |
Source of Calories