Green thai curry
One cup of Green thai curry is around 240 grams and contains approximately 288 calories, 9.6 grams of protein, 19 grams of fat, and 19 grams of carbohydrates.
Green Thai Curry is a vibrant dish hailing from the heart of Thailand, known for its fresh and fragrant flavors. This delightful curry is made with a blend of green chili peppers, lemongrass, garlic, and galangal, combined with coconut milk for a rich and creamy texture. Typically featuring tender vegetables, tofu, or chicken, it bursts with nutrients and antioxidants. While it offers a satisfying balance of spice and sweetness, watch out for the richness of the coconut milk, which can add extra calories. Perfect over a bed of jasmine rice, Green Thai Curry is both a feast for the senses and a nourishing meal.
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Nutrition Facts
| Serving size | (240.1537g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 288.1844 |
| Total Fat 19.2123g | 0% |
| Saturated Fat 14.4092g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 768.4918mg | 0% |
| Total Carbohydrate 19.2123g | 0% |
| Dietary Fiber 2.8818g | 0% |
| Total Sugars 4.8031g | |
| Protein 9.6061g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 48.0307mg | 0% |
| Iron 1.9212mg | 0% |
| Potassium 288.1844mg | 0% |
Source of Calories