1 serving (150 grams) contains 250 calories, 5.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 12.7 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.5 mg | 21% | |
| Sodium | 79.4 mg | 3% | |
| Total Carbohydrates | 31.7 g | 11% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 28.6 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 79.4 mcg | 397% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Green tea panna cotta
Green Tea Panna Cotta is a delicate dessert that blends Italian culinary tradition with the earthy aroma of Japanese green tea. This silky, chilled treat is made from a simple mixture of cream, milk, sugar, gelatin, and matcha powder — a finely ground green tea known for its antioxidants and vibrant flavor. While matcha contributes health benefits such as promoting calm focus and supporting the immune system, the dessert’s high dairy content means it is relatively rich in fats and sugars, which should be enjoyed in moderation. Green Tea Panna Cotta offers a unique fusion of flavors and textures, pairing creamy smoothness with the refreshing, slightly bitter notes of matcha, making it a satisfying yet indulgent choice for dessert lovers.
