1 serving (150 grams) contains 250 calories, 5.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 11.0 g | 55% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.9 mg | 26% | |
Sodium | 78.9 mg | 3% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 39.4 g | ||
protein | 7.9 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.9 mg | 6% | |
Iron | 0.8 mg | 4% | |
Potassium | 157.7 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Green Tea Mousse is a delicate dessert originating from Japanese cuisine, celebrated for its light texture and earthy flavor. This treat combines matcha green tea powder, whipped cream or egg whites, sugar, and gelatin to create a smooth and airy consistency. Matcha, the star ingredient, is rich in antioxidants, including catechins that support heart health and metabolism. The dessert offers a subtle sweetness balanced by matcha's slightly bitter undertones. While its low fat content from whipped egg whites makes it a lighter dessert option, sugar and cream may add calories, so moderation is key. Green Tea Mousse provides an elegant way to enjoy the health benefits of matcha in a visually stunning and refreshing format, making it a delightful choice for those who savor Asian-inspired flavors and mindful indulgence.