One cup of Green tea cake is around 235.3 grams and contains approximately 735.3 calories, 11.8 grams of protein, 29.4 grams of fat, and 102.9 grams of carbohydrates.
Green Tea Cake is a deliciously moist dessert that blends the earthy flavors of green tea with fluffy cake layers. Originating from East Asian cuisine, this delightful treat often features high-quality matcha, which is rich in antioxidants and offers a subtle bitterness balanced by sweetness. Made with simple ingredients like flour, sugar, eggs, and cream, it not only satisfies your sweet tooth but also provides health benefits like improved metabolism and enhanced focus thanks to the natural caffeine in green tea. Indulge in a slice of Green Tea Cake for a perfect harmony of taste and wellness!
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Nutrition Information
Calories |
735.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 14.7 g | 73% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 88.2 mg | 29% | |
| Sodium | 441.2 mg | 19% | |
| Total Carbohydrates | 102.9 g | 37% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 58.8 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 147.1 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
