Green shrimp curry
One cup of Green shrimp curry is around 236 grams and contains approximately 330 calories, 14 grams of protein, 24 grams of fat, and 19 grams of carbohydrates.
Green Shrimp Curry is a vibrant and flavorful dish that hails from the heart of Southeast Asian cuisine. This mouthwatering curry combines succulent shrimp with a fragrant blend of fresh herbs like cilantro and basil, zesty lime, and a rich coconut milk base. Packed with protein and essential nutrients, shrimp provides a lean, low-calorie option for those seeking a healthy meal. The addition of green chilies adds a gentle heat, while vegetables like bell peppers and snap peas contribute extra vitamins and fiber. Indulge in this delightful dish, and savor the perfect balance of flavors that makes Green Shrimp Curry not only delicious but a nourishing choice for any culinary adventure.
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 330.1887 |
| Total Fat 23.5849g | 0% |
| Saturated Fat 14.1509g | 0% |
| Cholesterol 141.5094mg | 0% |
| Sodium 754.717mg | 0% |
| Total Carbohydrate 18.8679g | 0% |
| Dietary Fiber 2.8302g | 0% |
| Total Sugars 4.717g | |
| Protein 14.1509g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 94.3396mg | 0% |
| Iron 1.8868mg | 0% |
| Potassium 377.3585mg | 0% |
Source of Calories