Nutrition Facts for Green salad with greek vinegarrete
Image of Green salad with greek vinegarrete

Green salad with greek vinegarrete

Item Rating: 84/100

One cup of Green salad with greek vinegarrete is around 100 grams and contains approximately 15 calories, 1.2 grams of protein, 0.2 grams of fat, and 2.9 grams of carbohydrates.

Green Salad With Greek Vinaigrette is a vibrant and refreshing dish that showcases the best of Mediterranean cuisine. Crisp lettuce, juicy tomatoes, crunchy cucumbers, and slivers of red onion come together, topped with crumbled feta cheese and Kalamata olives. Dressed in a zesty vinaigrette made from extra virgin olive oil, red wine vinegar, and a hint of oregano, this salad is not only bursting with flavor but also packed with nutrients. It’s low in calories, high in vitamins, and rich in healthy fats, making it an ideal choice for a light meal or side dish. Enjoy this deliciously wholesome salad that brings a taste of Greece to your table!

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Nutrition Facts

Serving size (100g)
Amount per serving % Daily Value*
Calories 15
Total Fat 0.2g 0%
Saturated Fat 0.03g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 28mg 0%
Total Carbohydrate 2.9g 0%
Dietary Fiber 1.3g 0%
Total Sugars 1.8g
Protein 1.2g 0%
Vitamin D 0IU 0%
Calcium 35mg 0%
Iron 0.7mg 0%
Potassium 194mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.9%
Protein: 26.4%
Carbs: 63.7%