Nutrition Facts for Green peppers stuffed with beef and rice
Image of Green peppers stuffed with beef and rice

Green peppers stuffed with beef and rice

Item Rating: 73/100

One cup of Green peppers stuffed with beef and rice is around 235 grams and contains approximately 294 calories, 18 grams of protein, 12 grams of fat, and 35 grams of carbohydrates.

Green Peppers Stuffed With Beef And Rice are a delicious and hearty dish, perfect for a family meal. This classic comfort food features vibrant green bell peppers filled to the brim with seasoned ground beef, fluffy rice, and a medley of spices. Often rooted in Mediterranean and Latin American cuisines, this dish combines the rich flavors of protein and grains. Packed with nutrients, the peppers provide a healthy dose of vitamins while the beef offers essential protein. While the dish is filling, you can lighten it up by using lean ground beef or adding more veggies, making it a nutritious option that everyone will love!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 11.7647g 0%
Saturated Fat 4.7059g 0%
Polyunsaturated Fat g
Cholesterol 47.0588mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 5.8824g
Protein 17.6471g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.3%
Protein: 22.2%
Carbs: 44.4%