Nutrition Facts for Green peppercorns
Image of Green peppercorns

Green peppercorns

Item Rating: 92/100

One cup of Green peppercorns is around 237 grams and contains approximately 595 calories, 25 grams of protein, 7.7 grams of fat, and 154 grams of carbohydrates.

Green Peppercorns are young, unripe pepper berries harvested from the Piper nigrum plant. With their vibrant color and fresh, slightly spicy flavor, they are a staple in various cuisines, particularly in French and Southeast Asian dishes. These versatile fruits can add a zesty kick to sauces, meats, and salads. Rich in antioxidants, green peppercorns may help support digestion and reduce inflammation. Low in calories, they offer a unique way to enhance flavor while maintaining a wholesome diet. Experience the vibrant taste and health benefits of green peppercorns in your cooking today!

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Nutrition Facts

Serving size (236.9668g)
Amount per serving % Daily Value*
Calories 594.7867
Total Fat 7.7251g 0%
Saturated Fat 3.2938g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 104.2654mg 0%
Total Carbohydrate 153.5782g 0%
Dietary Fiber 59.9526g 0%
Total Sugars 0g
Protein 24.6209g 0%
Vitamin D 0IU 0%
Calcium 1049.763mg 0%
Iron 23.0095mg 0%
Potassium 2983.4123mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.9%
Protein: 12.6%
Carbs: 78.5%