Nutrition Facts for Green pepper soup
Image of Green pepper soup

Green pepper soup

Item Rating: 74/100

One cup of Green pepper soup is around 236 grams and contains approximately 94 calories, 1.9 grams of protein, 2.8 grams of fat, and 14 grams of carbohydrates.

Green Pepper Soup is a vibrant, flavorful dish that highlights the fresh taste of sweet green peppers. Originating from various global cuisines, this soup combines sautéed onions, garlic, and a splash of vegetable broth to create a hearty base. With the addition of herbs like basil and parsley, it boasts a delightful aroma. Packed with vitamins A and C, it's low in calories and rich in antioxidants, making it a healthy choice for any meal. Enjoy it warm as a comforting starter or as a nutritious light meal that’s sure to please!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 94.3396
Total Fat 2.8302g 0%
Saturated Fat 0.4717g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 377.3585mg 0%
Total Carbohydrate 14.1509g 0%
Dietary Fiber 2.8302g 0%
Total Sugars 4.717g
Protein 1.8868g 0%
Vitamin D 0IU 0%
Calcium 28.3019mg 0%
Iron 0.9434mg 0%
Potassium 283.0189mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.4%
Protein: 8.4%
Carbs: 63.2%