Nutrition Facts for Green pepper and onions indian bhaji
Image of Green pepper and onions indian bhaji

Green pepper and onions indian bhaji

Item Rating: 81/100

One cup of Green pepper and onions indian bhaji is around 235 grams and contains approximately 176 calories, 3.5 grams of protein, 8.2 grams of fat, and 24 grams of carbohydrates.

Green Pepper And Onions Indian Bhaji is a vibrant and flavorful snack originating from the rich culinary traditions of India. Made with fresh green bell peppers and crisp onions, this dish is coated in a light chickpea flour batter, seasoned with aromatic spices like turmeric and cumin. It’s then deep-fried to perfection, creating a crispy exterior and tender interior. Packed with vitamins from the vegetables, it's a tasty way to enjoy nutrients, though moderation is key due to the frying process. Perfect as an appetizer or a side dish, this bhaji embodies the essence of Indian street food.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 176.4706
Total Fat 8.2353g 0%
Saturated Fat 1.1765g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 352.9412mg 0%
Total Carbohydrate 23.5294g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 7.0588g
Protein 3.5294g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 1.7647mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.6%
Protein: 7.7%
Carbs: 51.6%