Nutrition Facts for Green peas kurma
Image of Green peas kurma

Green peas kurma

Item Rating: 83/100

One cup of Green peas kurma is around 235 grams and contains approximately 294 calories, 9.4 grams of protein, 12 grams of fat, and 35 grams of carbohydrates.

Green Peas Kurma is a vibrant, flavorful dish hailing from South Indian cuisine. This delightful curry combines fresh green peas with a rich blend of coconut, aromatic spices, and herbs, creating a creamy texture that's irresistibly delicious. Packed with protein, fiber, and essential vitamins, it's a wholesome option that's perfect for a hearty meal. The use of green peas makes it a low-calorie choice, promoting digestion and supporting heart health. Enjoy this nutritious dish with rice or roti, and experience a burst of flavors that showcase the essence of traditional Indian cooking.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 11.7647g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 8.2353g 0%
Total Sugars 5.8824g
Protein 9.4118g 0%
Vitamin D 0IU 0%
Calcium 117.6471mg 0%
Iron 2.9412mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%
Protein: 13.2%
Carbs: 49.6%