Green onion beef
One cup of Green onion beef is around 235 grams and contains approximately 353 calories, 24 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.
Green Onion Beef is a savory stir-fry that showcases tender slices of beef, vibrant green onions, and a delicious soy sauce-based glaze. Originating from Chinese cuisine, this dish is celebrated for its robust flavors and quick cooking method. The beef provides ample protein, while the green onions add a fresh crunch and essential vitamins. Although typically served with rice, it's a great option for those looking to balance indulgence with health, as it can be easily made with lean cuts and minimal oil. Enjoy a taste of culinary tradition with every bite of Green Onion Beef!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 23.5294g | 0% |
| Saturated Fat 9.4118g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories