Nutrition Facts for Green mango salad
Image of Green mango salad

Green mango salad

Item Rating: 79/100

One cup of Green mango salad is around 237 grams and contains approximately 189 calories, 3.2 grams of protein, 3.2 grams of fat, and 47 grams of carbohydrates.

Green Mango Salad is a vibrant, refreshing dish that bursts with flavor and color. Featuring crisp, unripe mangoes sliced into thin strips, this salad combines fresh herbs like cilantro and mint, crunchy vegetables such as bell peppers and carrots, and a zesty dressing of lime juice and fish sauce. Originating from Southeast Asian cuisine, especially popular in Thailand and Vietnam, it's a perfect balance of sweet, sour, and savory. Packed with vitamins, antioxidants, and fiber, this salad is not only low in calories but also promotes digestion and boosts immunity. Dive into the deliciously tangy world of Green Mango Salad!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 189.2744
Total Fat 3.1545g 0%
Saturated Fat 0.7886g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 315.4573mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 7.8864g 0%
Total Sugars 31.5457g
Protein 3.1545g 0%
Vitamin D 0IU 0%
Calcium 63.0916mg 0%
Iron 1.5774mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.3%
Protein: 5.5%
Carbs: 82.2%