Nutrition Facts for Green hatch chilies
Image of Green hatch chilies

Green hatch chilies

Item Rating: 83/100

One cup of Green hatch chilies is around 238 grams and contains approximately 71 calories, 2.9 grams of protein, 0.5 grams of fat, and 17 grams of carbohydrates.

Green Hatch Chilies are vibrant, flavorful peppers native to the Hatch Valley in New Mexico. With their unique blend of heat and sweetness, they add a distinct kick to a variety of dishes, from salsas to casseroles. Packed with vitamins A and C, these chilies are not only delicious but also boost your immune system and promote healthy skin. Enjoy them roasted, chopped, or as a spicy topping to elevate any meal. Embrace the taste of the Southwest with Green Hatch Chilies and ignite your culinary creations!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 71.4286
Total Fat 0.4762g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 21.4286mg 0%
Total Carbohydrate 16.9048g 0%
Dietary Fiber 3.5714g 0%
Total Sugars 12.619g
Protein 2.8571g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 0.9524mg 0%
Potassium 571.4286mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.1%
Protein: 13.7%
Carbs: 81.1%