Nutrition Facts for Green gram curry
Image of Green gram curry

Green gram curry

Item Rating: 87/100

One cup of Green gram curry is around 235 grams and contains approximately 176 calories, 12 grams of protein, 3.5 grams of fat, and 29 grams of carbohydrates.

Green Gram Curry is a flavorful dish hailing from Indian cuisine, featuring tender green gram lentils simmered in a rich blend of spices like cumin, turmeric, and garam masala. This vibrant curry is often enriched with tomatoes, onions, and fresh herbs, creating a delightful medley of flavors. Packed with protein, fiber, and essential nutrients, green gram is a heart-healthy choice that supports digestion and boosts energy. Perfectly paired with steaming rice or warm naan, Green Gram Curry is not just a meal; it’s a celebration of wholesome, nourishing goodness.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 176.4706
Total Fat 3.5294g 0%
Saturated Fat 0.5882g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 29.4118g 0%
Dietary Fiber 8.2353g 0%
Total Sugars 4.7059g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 70.5882mg 0%
Iron 2.9412mg 0%
Potassium 411.7647mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 16.2%
Protein: 24.0%
Carbs: 59.9%