Nutrition Facts for Green curry with meat
Image of Green curry with meat

Green curry with meat

Item Rating: 63/100

One cup of Green curry with meat is around 240 grams and contains approximately 336 calories, 14 grams of protein, 24 grams of fat, and 19 grams of carbohydrates.

Green Curry With Meat is a vibrant dish from Thailand, bursting with flavor and aromatic spices. This mouthwatering curry features tender chunks of meat, like chicken or beef, simmered in a creamy coconut milk base infused with green curry paste, fresh herbs, and zesty lime. Packed with vegetables like bell peppers and eggplant, it offers a delightful crunch along with essential nutrients. While it's a rich comfort food, the use of coconut milk provides healthy fats, making it a satisfying choice. Perfectly served over jasmine rice, Green Curry With Meat is a delicious spotlight on Thai cuisine that warms the soul.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 336
Total Fat 24g 0%
Saturated Fat 14.4g 0%
Polyunsaturated Fat g
Cholesterol 48mg 0%
Sodium 768mg 0%
Total Carbohydrate 19.2g 0%
Dietary Fiber 2.88g 0%
Total Sugars 4.8g
Protein 14.4g 0%
Vitamin D 0IU 0%
Calcium 48mg 0%
Iron 1.92mg 0%
Potassium 288mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.6%
Protein: 16.4%
Carbs: 21.9%