Green curry tofu
One cup of Green curry tofu is around 250 grams and contains approximately 350 calories, 18 grams of protein, 20 grams of fat, and 15 grams of carbohydrates.
Green Curry Tofu is a vibrant and aromatic dish hailing from Thailand, featuring tender cubes of tofu simmered in a rich, creamy green curry sauce made from fresh herbs, green chili peppers, and coconut milk. Packed with flavors like basil, lemongrass, and kaffir lime, this plant-based delight is not only delicious but also offers a healthy twist on traditional curry. Tofu provides a great source of protein, while the abundant vegetables contribute essential vitamins and minerals. With its balance of spice and creaminess, Green Curry Tofu is a perfect choice for those seeking a wholesome, guilt-free meal.
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 350 |
| Total Fat 20g | 0% |
| Saturated Fat 5g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 400mg | 0% |
| Total Carbohydrate 15g | 0% |
| Dietary Fiber 3g | 0% |
| Total Sugars 5g | |
| Protein 18g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 350mg | 0% |
| Iron 4mg | 0% |
| Potassium 300mg | 0% |
Source of Calories