1 serving (250 grams) contains 250 calories, 20.0 grams of protein, 15.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
238.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.3 g | 18% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 761.9 mg | 33% | |
| Total Carbohydrates | 14.3 g | 5% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 4.8 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 381.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Green curry soup with chicken
Green Curry Soup with Chicken is a flavorful Thai-inspired dish combining the vibrant taste of traditional green curry with the comfort of a warm, hearty soup. This recipe features tender pieces of chicken, creamy coconut milk, fragrant green curry paste, fresh herbs, and a variety of nutrient-rich vegetables such as bell peppers, zucchini, and spinach. Packed with protein from the chicken and healthy fats from the coconut milk, this soup provides sustained energy while delivering bold and aromatic flavors. Thai basil and lime juice finish the dish with fresh, zesty notes. While indulgent in taste, it can be high in saturated fats depending on the amount of coconut milk used, so portion control is recommended. Overall, Green Curry Soup with Chicken is a wholesome and satisfying meal that balances vibrant spices and nourishing ingredients for a delicious taste of Southeast Asian cuisine.
