One cup of Green curry rice is around 235.8 grams and contains approximately 330.2 calories, 7.5 grams of protein, 9.4 grams of fat, and 47.2 grams of carbohydrates.
Green Curry Rice is a vibrant dish bursting with flavors that celebrates the essence of Thai cuisine. This delicious creation features fragrant jasmine rice infused with a spicy green curry sauce made from fresh green chilies, aromatic herbs like basil and cilantro, and creamy coconut milk. Packed with vegetables like bell peppers and zucchini, it not only delights your taste buds but also provides essential nutrients. The combination of spices offers anti-inflammatory properties, while the coconut milk adds a rich creaminess. Whether enjoyed as a main dish or a side, Green Curry Rice is both satisfying and nutritious, embodying the warmth and spirit of Thai cooking.
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Nutrition Information
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 566.0 mg | 24% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 7.5 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 38.0 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 189.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
