1 serving (100 grams) contains 200 calories, 5.0 grams of protein, 8.0 grams of fat, and 25.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 59.5 g | 21% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 4.8 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 595.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Green cuisine veggie fingers
Green Cuisine Veggie Fingers are a delicious plant-based option perfect for those seeking a meat-free alternative. Crafted from a mix of wholesome vegetables like carrots, peas, and sweetcorn, these veggie fingers are lightly coated in a crispy breadcrumb shell for satisfying texture and flavor. Inspired by a versatile, global fusion cuisine, they pair well with dips, salads, or sides to suit any meal. Rich in fiber and protein, they provide a nutritious boost to your diet while being low in saturated fat, making them a heart-healthy choice. However, they do contain some added salt, so mindful consumption is recommended for those monitoring their sodium intake. Whether you're vegetarian, flexitarian, or simply looking to introduce more plant-based goodness into your meals, Green Cuisine Veggie Fingers offer a convenient and tasty way to enjoy better nutrition without compromising on flavor or convenience.
