1 serving (200 grams) contains 250 calories, 25.0 grams of protein, 12.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
294.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.1 g | 18% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 82.4 mg | 27% | |
Sodium | 705.9 mg | 30% | |
Total Carbohydrates | 11.8 g | 4% | |
Dietary Fiber | 1.2 g | 4% | |
Sugars | 2.4 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 11.8 mcg | 59% | |
Calcium | 47.1 mg | 3% | |
Iron | 1.8 mg | 10% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Green Chile Chicken is a flavorful dish inspired by Southwestern and Mexican cuisines, known for its bold and earthy flavors. This savory creation typically includes tender, shredded chicken simmered in a vibrant green chile sauce made from roasted green chiles, garlic, onion, and spices. Often served with rice, beans, or wrapped in tortillas, it can be customized to suit various diets. Green chiles are rich in vitamins A and C, offering antioxidant benefits, while chicken provides a lean protein source to support muscle health. Depending on preparation, ingredients like cheese and sour cream may add richness but can increase saturated fat and calorie content. Opting for low-fat dairy or pairing with fresh vegetables can enhance its nutritional value. Green Chile Chicken strikes a delicious balance between spice and comfort, making it a popular and versatile option for meals.