One cup of Green chicken curry is around 238.1 grams and contains approximately 78.4 calories, 6.9 grams of protein, 6.7 grams of fat, and 5.5 grams of carbohydrates.
Green Chicken Curry is a vibrant and aromatic dish hailing from the heart of Thai cuisine. It features tender chicken simmered in a lush green curry paste made from fresh green chilies, fragrant basil, and a medley of spices. Coconut milk adds creaminess, while vegetables like bell peppers and eggplant provide a colorful crunch. Packed with protein and antioxidants, this dish is both hearty and health-conscious, offering a perfect balance of flavor and nutrition. Enjoy it with steamed jasmine rice for a complete meal that’s both satisfying and invigorating!
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Nutrition Information
Calories |
78.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.7 g | 8% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.7 mg | 13% | |
| Sodium | 198.4 mg | 8% | |
| Total Carbohydrates | 5.5 g | 2% | |
| Dietary Fiber | 2.2 g | 7% | |
| Sugars | 1.0 g | ||
| protein | 6.9 g | 13% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 19.8 mg | 1% | |
| Iron | 15.1 mg | 83% | |
| Potassium | 198.4 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
