Nutrition Facts for Green beans with tomatoes and onions
Image of Green beans with tomatoes and onions

Green beans with tomatoes and onions

Item Rating: 88/100

One cup of Green beans with tomatoes and onions is around 238 grams and contains approximately 83 calories, 4.3 grams of protein, 0.5 grams of fat, and 18 grams of carbohydrates.

Green Beans With Tomatoes And Onions is a vibrant, flavorful dish that celebrates fresh ingredients. This delightful medley combines crisp green beans, juicy tomatoes, and sweet onions, all sautéed to perfection. Rooted in Mediterranean cuisine, it showcases the region’s love for fresh, wholesome produce. Packed with vitamins A and C, fiber, and antioxidants, this dish is not only delicious but also a healthy choice, promoting heart health and aiding digestion. Perfect as a side or a light main, it brings a burst of color and taste to your table. Enjoy a nourishing taste of the Mediterranean with every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 83.3333
Total Fat 0.4762g 0%
Saturated Fat 0.0952g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 14.2857mg 0%
Total Carbohydrate 17.8571g 0%
Dietary Fiber 7.619g 0%
Total Sugars 8.3333g
Protein 4.2857g 0%
Vitamin D 0IU 0%
Calcium 107.1429mg 0%
Iron 2.8571mg 0%
Potassium 547.619mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.6%
Protein: 18.5%
Carbs: 76.9%