Nutrition Facts for Green beans with tomato sauce
Image of Green beans with tomato sauce

Green beans with tomato sauce

Item Rating: 82/100

One cup of Green beans with tomato sauce is around 237 grams and contains approximately 110 calories, 3.2 grams of protein, 0.8 grams of fat, and 22 grams of carbohydrates.

Green Beans With Tomato Sauce are a delightful fusion of crisp green beans and rich, tangy tomato sauce. This dish features fresh green beans sautéed to perfection, blended with a savory sauce made from ripe tomatoes, garlic, and herbs. Originating from Mediterranean cuisine, it brings a burst of flavor and color to your table. Not only is it delicious, but it's also a healthy option, packed with vitamins A and C, fiber, and antioxidants. Enjoy this vibrant, plant-based side dish that complements any meal beautifully!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 110.4102
Total Fat 0.7886g 0%
Saturated Fat 0.1578g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 473.1861mg 0%
Total Carbohydrate 22.0819g 0%
Dietary Fiber 6.3092g 0%
Total Sugars 9.4637g
Protein 3.1545g 0%
Vitamin D 0IU 0%
Calcium 78.8643mg 0%
Iron 2.3659mg 0%
Potassium 630.9149mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.6%
Protein: 11.7%
Carbs: 81.8%