Green beans with red bell peppers
One cup of Green beans with red bell peppers is around 238 grams and contains approximately 83 calories, 4.3 grams of protein, 0.5 grams of fat, and 19 grams of carbohydrates.
Green Beans With Red Bell Peppers are a vibrant and nutritious dish, featuring tender green beans paired with sweet, crunchy red bell peppers. This delightful combination is often found in Mediterranean and American cuisine, making it a versatile side for any meal. Packed with vitamins A and C, fiber, and antioxidants, this colorful medley not only adds a burst of flavor but also supports heart health and boosts your immune system. With its easy preparation and bright presentation, Green Beans With Red Bell Peppers are a perfect addition to your healthy eating routine!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 83.3333 |
| Total Fat 0.4762g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 14.2857mg | 0% |
| Total Carbohydrate 18.8095g | 0% |
| Dietary Fiber 8.0952g | 0% |
| Total Sugars 9.0476g | |
| Protein 4.2857g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 107.1429mg | 0% |
| Iron 2.619mg | 0% |
| Potassium 502.381mg | 0% |
Source of Calories