Green beans with ground meat
One cup of Green beans with ground meat is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.
Green Beans With Ground Meat is a hearty and flavorful dish, combining tender green beans with savory ground meat, often beef, turkey, or pork. This delightful recipe has roots in various cuisines, bringing a comforting touch to family meals. Packed with protein from the meat and essential vitamins from the green beans, it offers a balanced option for any dinner table. While rich in nutrients, be mindful of sodium content if using canned beans or pre-seasoned meat. Enjoy this satisfying dish that’s not only delicious but also brings a bit of wholesome goodness to your plate!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 4.7059g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 70.5882mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories