Green beans with diced potatoes
One cup of Green beans with diced potatoes is around 237 grams and contains approximately 166 calories, 4.7 grams of protein, 0.5 grams of fat, and 35 grams of carbohydrates.
Green Beans With Diced Potatoes is a vibrant and nutritious dish that combines tender green beans and perfectly seasoned diced potatoes. Rooted in classic home cooking, this delightful side is popular in American and Mediterranean cuisines. Packed with essential vitamins and minerals, green beans provide a boost of fiber while potatoes offer heartiness and energy. This dish is low in calories and free from added sugars, making it a healthy addition to your meals. Whether steamed, sautéed, or roasted, Green Beans With Diced Potatoes is a flavorful way to enjoy fresh vegetables on your plate!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 165.6151 |
| Total Fat 0.4732g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 567.8233mg | 0% |
| Total Carbohydrate 35.489g | 0% |
| Dietary Fiber 8.2808g | 0% |
| Total Sugars 5.9148g | |
| Protein 4.7319g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 94.6372mg | 0% |
| Iron 2.8391mg | 0% |
| Potassium 709.7792mg | 0% |
Source of Calories