Green beans with bell peppers
One cup of Green beans with bell peppers is around 120 grams and contains approximately 37 calories, 2.2 grams of protein, 0.2 grams of fat, and 8.4 grams of carbohydrates.
Green Beans With Bell Peppers are a vibrant and flavorful dish that showcases fresh green beans and colorful bell peppers sautéed to perfection. This delightful combination hails from Mediterranean cuisine, known for its emphasis on fresh vegetables and healthy fats. Packed with vitamins A and C, this side not only adds a beautiful pop of color to your plate but also provides essential nutrients that support a healthy immune system. Low in calories and rich in fiber, it's a guilt-free addition to any meal. Enjoy this nutritious treat that brings both freshness and nutrition to your table!
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Nutrition Facts
| Serving size | (120g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 37.2 |
| Total Fat 0.24g | 0% |
| Saturated Fat 0.048g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 7.2mg | 0% |
| Total Carbohydrate 8.4g | 0% |
| Dietary Fiber 3.24g | 0% |
| Total Sugars 3.96g | |
| Protein 2.16g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 44.4mg | 0% |
| Iron 1.236mg | 0% |
| Potassium 253.2mg | 0% |
Source of Calories