Green beans with beef
One cup of Green beans with beef is around 235 grams and contains approximately 294 calories, 24 grams of protein, 14 grams of fat, and 18 grams of carbohydrates.
Green Beans With Beef is a savory stir-fry dish that features tender strips of beef sautéed with crisp, vibrant green beans. Originating from Asian cuisine, this dish combines soy sauce, garlic, and a hint of ginger for a burst of flavor. Packed with protein from the beef and essential vitamins from the green beans, it makes for a nutritious meal. While it’s a delightful savory option, be mindful of sodium levels in the soy sauce. Enjoy Green Beans With Beef as a balanced dish that satisfies your taste buds and nourishes your body!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 14.1176g | 0% |
| Saturated Fat 4.7059g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 17.6471g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories