Green bean curry
One cup of Green bean curry is around 250 grams and contains approximately 150 calories, 5 grams of protein, 7 grams of fat, and 18 grams of carbohydrates.
Green Bean Curry is a vibrant and flavorful dish hailing from the heart of Indian cuisine. This delightful curry features tender green beans simmered in a rich sauce made from aromatic spices like cumin, coriander, and turmeric, enhancing the natural taste of the beans. It's often enriched with tomatoes and coconut milk, offering a creamy texture that is both comforting and satisfying. Packed with vitamins, minerals, and fiber, Green Bean Curry is a nutritious option that supports a healthy lifestyle. Enjoy it served over fluffy rice or with warm naan for a truly wholesome meal.
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 150 |
| Total Fat 7g | 0% |
| Saturated Fat 1g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 400mg | 0% |
| Total Carbohydrate 18g | 0% |
| Dietary Fiber 5g | 0% |
| Total Sugars 9g | |
| Protein 5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 60mg | 0% |
| Iron 2mg | 0% |
| Potassium 350mg | 0% |
Source of Calories