Green bean casserole with ground beef
One cup of Green bean casserole with ground beef is around 235 grams and contains approximately 294 calories, 18 grams of protein, 18 grams of fat, and 18 grams of carbohydrates.
Green Bean Casserole With Ground Beef is a hearty twist on the classic side dish, blending tender green beans with savory ground beef and creamy mushroom soup. Originating from American comfort cuisine, this dish combines the familiar flavors of home cooking with a satisfying protein boost. Packed with nutritious green beans rich in vitamins, this casserole offers a balance of flavors and textures, making it a perfect family meal. While creamy sauces add richness, the lean ground beef provides essential nutrients. Serve it at your next gathering for a delicious, crowd-pleasing favorite!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 7.0588g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 17.6471g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 4.7059g | |
| Protein 17.6471g | 0% |
| Vitamin D 58.8235IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories