Green bean and pepper stir fry

Item Rating: 82/100

One cup of Green bean and pepper stir fry is around 237 grams and contains approximately 126 calories, 4.7 grams of protein, 3.2 grams of fat, and 24 grams of carbohydrates.

Green Bean And Pepper Stir Fry is a vibrant dish bursting with flavor and nutrition. This colorful medley features crisp green beans and crunchy bell peppers, sautéed to perfection in a light sauce that highlights their natural sweetness. Rooted in Asian cuisine, this stir fry is quick to prepare and packed with vitamins A, C, and K, making it a guilt-free choice for any meal. The high fiber content keeps you feeling full, while the minimal use of oil keeps it light and healthy. Enjoy this delightful dish as a side or a satisfying vegetarian main course!

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	126.1829

Total Fat 3.1545g	0%
Saturated Fat 0.4732g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 473.1861mg	0%
Total Carbohydrate 23.6593g	0%
Dietary Fiber 6.3092g	0%
Total Sugars 9.4637g
Protein 4.7319g	0%

Vitamin D 0IU	0%
Calcium 78.8643mg	0%
Iron 2.3659mg	0%
Potassium 473.1861mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.0%

Protein: 13.3%

Carbs: 66.7%