1 serving (30 grams) contains 25 calories, 3.0 grams of protein, 0.5 grams of fat, and 2.0 grams of carbohydrates.
Calories |
196.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 3.9 g | 5% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 15.7 mg | 5% | |
Sodium | 1574.8 mg | 68% | |
Total Carbohydrates | 15.7 g | 5% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 7.9 g | ||
protein | 23.6 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 315.0 mg | 24% | |
Iron | 0.8 mg | 4% | |
Potassium | 393.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Greek Yogurt Sriracha Sauce is a deliciously creamy and tangy condiment with a spicy kick, blending the rich flavors of protein-packed Greek yogurt and the bold heat of Sriracha, a popular chili sauce originating from Southeast Asia. This fusion balances the creaminess and zest of yogurt with the vibrant spice and slight sweetness of Sriracha, creating a versatile sauce suitable for wraps, dips, marinades, or salad dressings. Health-conscious individuals appreciate its lower-calorie profile compared to traditional creamy sauces, owing to the yogurt base, which is high in protein and probiotics that support digestion. However, Sriracha does contain sodium and sugar, making moderation key for those mindful of their intake. Overall, Greek Yogurt Sriracha Sauce offers a flavorful way to enhance dishes while keeping nutrition in check.