Nutrition Facts for Greek yogurt sauce
Image of Greek yogurt sauce

Greek yogurt sauce

Item Rating: 78/100

One cup of Greek yogurt sauce is around 240 grams and contains approximately 142 calories, 24 grams of protein, 1 grams of fat, and 8.7 grams of carbohydrates.

Greek Yogurt Sauce is a creamy, tangy condiment made from thick, strained yogurt, often combined with fresh herbs like dill, parsley, garlic, and a splash of lemon juice. Originating from Mediterranean cuisine, it serves as a delightful accompaniment to grilled meats, vegetables, and salads. Rich in protein and probiotics, it promotes gut health while being lower in fat compared to traditional creamy sauces. Perfect for drizzling, dipping, or enhancing dishes, Greek Yogurt Sauce is both delicious and nutritious, making it a versatile staple in any kitchen.

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 141.8269
Total Fat 0.9615g 0%
Saturated Fat 0.2404g 0%
Polyunsaturated Fat g
Cholesterol 12.0192mg 0%
Sodium 86.5385mg 0%
Total Carbohydrate 8.6538g 0%
Dietary Fiber 0g 0%
Total Sugars 7.6923g
Protein 24.0385g 0%
Vitamin D 0IU 0%
Calcium 264.4231mg 0%
Iron 0.2404mg 0%
Potassium 338.9423mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.2%
Protein: 69.0%
Carbs: 24.8%