1 serving (50 grams) contains 60 calories, 5.0 grams of protein, 2.0 grams of fat, and 4.0 grams of carbohydrates.
Calories |
283.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.5 g | 12% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.7 mg | 7% | |
Sodium | 236.6 mg | 10% | |
Total Carbohydrates | 18.9 g | 6% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 14.2 g | ||
protein | 23.7 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 283.9 mg | 21% | |
Iron | 0.5 mg | 2% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Greek Yogurt Mint Sauce is a creamy, tangy condiment often associated with Mediterranean and Middle Eastern cuisines. It typically combines Greek yogurt, fresh mint leaves, lemon juice, garlic, and a pinch of salt, creating a refreshing balance of flavors. This sauce is versatile, pairing perfectly with grilled meats, roasted vegetables, or as a topping for wraps and salads. Greek yogurt is rich in protein and probiotics, which support gut health and sustain energy levels. Mint contributes antioxidants and aids digestion, while lemon juice provides a dose of vitamin C. This sauce is generally low in calories and fat, making it a nutritious choice for meals. However, depending on the yogurt’s fat content, it can vary in richness, so opting for low-fat Greek yogurt enhances its health benefits further. With its vibrant flavor and nutritional perks, Greek Yogurt Mint Sauce is a wholesome addition to diverse dishes.