Nutrition Facts for Greek yogurt cheesecake
Image of Greek yogurt cheesecake

Greek yogurt cheesecake

Item Rating: 58/100

One cup of Greek yogurt cheesecake is around 240 grams and contains approximately 481 calories, 19 grams of protein, 24 grams of fat, and 48 grams of carbohydrates.

Greek Yogurt Cheesecake is a deliciously creamy dessert that combines the tangy richness of Greek yogurt with the classic flavors of traditional cheesecake. Made with simple ingredients like fresh Greek yogurt, cream cheese, and a hint of vanilla, it offers a lighter twist on a beloved favorite. Originating from the Mediterranean, this cheesecake retains all the indulgence while packing in protein and lower fat than traditional recipes. It's a delightful option for health-conscious dessert lovers, satisfying both sweet cravings and nutritional goals. Perfect for any occasion, Greek Yogurt Cheesecake is the guilt-free treat you didn’t know you needed!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 480.7692
Total Fat 24.0385g 0%
Saturated Fat 14.4231g 0%
Polyunsaturated Fat g
Cholesterol 72.1154mg 0%
Sodium 360.5769mg 0%
Total Carbohydrate 48.0769g 0%
Dietary Fiber 0g 0%
Total Sugars 36.0577g
Protein 19.2308g 0%
Vitamin D 0IU 0%
Calcium 240.3846mg 0%
Iron 1.2019mg 0%
Potassium 360.5769mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%
Protein: 15.8%
Carbs: 39.6%