Nutrition Facts for Greek vegetarian platter
Image of Greek vegetarian platter

Greek vegetarian platter

Item Rating: 82/100

One cup of Greek vegetarian platter is around 240 grams and contains approximately 360 calories, 12 grams of protein, 16 grams of fat, and 40 grams of carbohydrates.

Greek Vegetarian Platter is a vibrant assortment of Mediterranean delights, showcasing a delicious array of fresh flavors. Indulge in creamy hummus, zesty tzatziki, and savory dolmades, all crafted with love from traditional Greek cuisine. Accompanied by crisp cucumbers, ripe tomatoes, and marinated olives, this platter is not only visually stunning but also packed with wholesome ingredients. Rich in fiber and healthy fats, it offers a perfect balance of nutrients. With its delightful variety, the Greek Vegetarian Platter is a nourishing and satisfying choice for anyone seeking a taste of the Mediterranean!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 360
Total Fat 16.0001g 0%
Saturated Fat 4.0001g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 640.0001mg 0%
Total Carbohydrate 40.0001g 0%
Dietary Fiber 7.9999g 0%
Total Sugars 6.4001g
Protein 12g 0%
Vitamin D 0IU 0%
Calcium 120mg 0%
Iron 3.1999mg 0%
Potassium 480mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.9%
Protein: 13.6%
Carbs: 45.5%