1 serving (150 grams) contains 250 calories, 25.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 110.4 mg | 36% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 3.2 g | ||
| protein | 39.4 g | 78% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Greek turkey burger
Greek Turkey Burger blends Mediterranean flavors with a nutritious twist. This burger features lean ground turkey, seasoned with garlic, oregano, and parsley, delivering a tasteful homage to Greek cuisine. Mixed into the patty or served on top, ingredients like crumbled feta cheese and fresh spinach add vibrant flavor and essential nutrients. It's often topped with creamy tzatziki sauce and paired with sliced tomatoes, cucumbers, or even Kalamata olives for extra zest. Served on a whole-grain bun or lettuce wrap, this burger is rich in protein and lower in saturated fats compared to traditional beef burgers. The use of fresh herbs and vegetables enhances its nutritional profile, while a mindful amount of cheese and sauce keeps the overall fat content moderate. Perfect for a lighter yet satisfying meal, the Greek Turkey Burger is a delicious, health-conscious option rooted in Mediterranean culinary tradition.
