One cup of Greek souvlaki pork is around 235.3 grams and contains approximately 294.1 calories, 29.4 grams of protein, 17.6 grams of fat, and 5.9 grams of carbohydrates.
Greek Souvlaki Pork is a delicious and iconic dish hailing from the vibrant cuisine of Greece. Made from tender pieces of marinated pork, typically seasoned with a blend of herbs like oregano and thyme, it’s grilled to perfection on skewers. Often served with warm pita bread, fresh tomatoes, and tangy tzatziki, it’s a perfect balance of flavors and textures. While it’s indulgent, featuring savory meat and sauces, it also offers a good source of protein and can be enjoyed with plenty of vegetables. Experience the taste of Greece with every bite of this mouthwatering delight!
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Nutrition Information
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 82.4 mg | 27% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 5.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.2 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 411.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
