1 serving (200 grams) contains 400 calories, 6.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
470.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.5 g | 30% | |
Saturated Fat | 3.5 g | 17% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 705.9 mg | 30% | |
Total Carbohydrates | 58.8 g | 21% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 2.4 g | ||
protein | 7.1 g | 14% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.1 mg | 3% | |
Iron | 1.8 mg | 10% | |
Potassium | 529.4 mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Greek Fries from Parthenon Grill are a flavorful take on a classic side dish, inspired by Mediterranean cuisine. These crispy, golden-brown fries are seasoned with a savory blend of oregano, garlic, and lemon juice, then topped with crumbled feta cheese and freshly chopped parsley for an authentic Greek touch. The dish is often served with a drizzle of olive oil or a side of tangy tzatziki sauce, enhancing its rich and zesty flavors. While the fries provide a satisfying indulgence, the fresh herbs and olive oil add a healthy dimension, containing antioxidants and heart-healthy fats. However, the dish is higher in sodium due to the feta cheese and seasoning, and the carb content from the fries makes it less ideal for low-carb diets. Greek Fries are perfect for sharing, offering a delicious balance of indulgence and Mediterranean inspiration.