Greek falafel balls
One cup of Greek falafel balls is around 237 grams and contains approximately 710 calories, 24 grams of protein, 33 grams of fat, and 85 grams of carbohydrates.
Greek Falafel Balls are a delicious and nutritious twist on the classic Middle Eastern favorite. Made from ground chickpeas, fresh herbs like parsley and cilantro, and a blend of spices like cumin and coriander, these golden-brown balls are packed with flavor. Originating from the heart of Mediterranean cuisine, they are typically deep-fried to a crispy perfection, though they can also be baked for a lighter option. Rich in plant-based protein and fiber, Greek Falafel Balls are great for vegetarians and a healthy choice for anyone looking to enjoy vibrant, wholesome flavors. Perfect for salads, wraps, or on their own with a drizzle of tangy tahini sauce!
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Nutrition Facts
| Serving size | (236.5884g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 709.7652 |
| Total Fat 33.1224g | 0% |
| Saturated Fat 4.7318g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1419.5304mg | 0% |
| Total Carbohydrate 85.1718g | 0% |
| Dietary Fiber 18.9271g | 0% |
| Total Sugars 4.7318g | |
| Protein 23.6588g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 236.5884mg | 0% |
| Iron 9.4635mg | 0% |
| Potassium 946.3536mg | 0% |
Source of Calories