Greek dill yogurt dip
Item Rating: 62/100
One cup of Greek dill yogurt dip is around 240 grams and contains approximately 288 calories, 14 grams of protein, 19 grams of fat, and 12 grams of carbohydrates.
Greek Dill Yogurt Dip is a creamy and tangy delight, made with thick Greek yogurt, fresh dill, garlic, and a hint of lemon juice. This Mediterranean-inspired dip brings vibrant flavors to your table, perfect for pairing with crispy veggies, pita chips, or grilled meats. Packed with protein and probiotics, it’s a healthy choice that supports gut health while being lower in calories than many creamy dips. Enjoy this versatile and refreshing condiment that elevates any snack or meal with a taste of Greece!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 288 |
| Total Fat 19.2g | 0% |
| Saturated Fat 12g | 0% |
| Cholesterol 48mg | 0% |
| Sodium 480mg | 0% |
| Total Carbohydrate 12g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 9.6g | |
| Protein 14.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 360mg | 0% |
| Iron 0.24mg | 0% |
| Potassium 360mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 62.1%
Protein: 20.7%
Carbs: 17.2%