One cup of Greek biscuit is around 240 grams and contains approximately 1204.0 calories, 14.0 grams of protein, 58.0 grams of fat, and 154.0 grams of carbohydrates.
Greek Biscuit is a delightful treat that hails from the rich culinary traditions of Greece. Made with simple, wholesome ingredients like flour, olive oil, and a hint of honey, these delightful biscuits offer a perfect balance of flavor and texture. Often infused with aromatic spices like cinnamon and nutmeg, they are a delicious nod to Mediterranean flavors. While they provide a satisfying crunch, they can also be enjoyed in moderation as part of a balanced diet, thanks to the heart-healthy fats from olive oil. Indulge in the timeless taste of Greek Biscuit and savor a taste of Greece with every bite!
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Nutrition Information
Calories |
1204.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 58.0 g | 74% | |
| Saturated Fat | 14.0 g | 70% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 1092 mg | 47% | |
| Total Carbohydrates | 154.0 g | 56% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 36 g | ||
| protein | 14.0 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84 mg | 6% | |
| Iron | 6 mg | 33% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
