1 serving (113 grams) contains 206 calories, 22.0 grams of protein, 13.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
429.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.1 g | 34% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 131.2 mg | 43% | |
| Sodium | 104.2 mg | 4% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 45.8 g | 91% | |
| Vitamin D | 1187.5 mcg | 5937% | |
| Calcium | 22.9 mg | 1% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 800 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Great value skin on salmon
Great Value Skin On Salmon is a premium choice for seafood lovers seeking quality and affordability. This salmon features the skin left intact, which helps lock in flavor and provides a crisp texture when cooked. Sourced from responsibly farmed salmon, it delivers a rich, buttery taste commonly associated with North American and Nordic cuisines. Packed with high-quality protein, omega-3 fatty acids, and essential vitamins like B12 and D, it supports heart health, brain function, and overall well-being. Free from artificial preservatives, this salmon is an excellent option for balanced meals, whether grilled, baked, or pan-seared. While naturally higher in fats, these are primarily heart-healthy unsaturated fats. Perfect for pairing with vegetables, grains, or a light citrus glaze, Great Value Skin On Salmon lets you enjoy wholesome, nutritious eating without breaking the bank.
