1 serving (28 grams) contains 100 calories, 6.0 grams of protein, 8.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
854.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.4 g | 87% | |
| Saturated Fat | 42.7 g | 213% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 213.7 mg | 71% | |
| Sodium | 1709.4 mg | 74% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 51.3 g | 102% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Great value pepper cheese
Great Value Pepper Cheese combines creamy, flavorful cheese with the zesty kick of pepper, delivering a delightful balance of smoothness and spice. Made from a blend of milk, cultures, enzymes, and ground pepper, this cheese is a versatile addition to many dishes. Rooted in classic American cuisine, it pairs well with sandwiches, burgers, or snack platters. With a good source of calcium and protein, it offers nutritional benefits for supporting bone health and muscle recovery. However, like most cheeses, it contains saturated fat and sodium, which should be consumed in moderation as part of a balanced diet. Whether melted into recipes or enjoyed on its own, Great Value Pepper Cheese adds a bold, cheesy flavor to your everyday meals with an approachable price tag.
