1 serving (70 grams) contains 250 calories, 9.0 grams of protein, 3.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
842.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.1 g | 12% | |
| Saturated Fat | 5.1 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 16.8 mg | 5% | |
| Sodium | 1886.3 mg | 82% | |
| Total Carbohydrates | 151.6 g | 55% | |
| Dietary Fiber | 6.7 g | 23% | |
| Sugars | 20.2 g | ||
| protein | 30.3 g | 60% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 336.8 mg | 25% | |
| Iron | 6.1 mg | 33% | |
| Potassium | 505.3 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Great value mac and cheese
Great Value Mac and Cheese is a convenient, budget-friendly take on the classic American comfort food. Featuring elbow macaroni paired with a creamy, flavorful cheddar cheese sauce mix, this dish delivers familiar indulgence in every bite. The dry pasta is made from enriched wheat flour, while the cheese sauce contains a blend of dairy, whey, and seasonings. Though easy to prepare and satisfyingly cheesy, it is best enjoyed in moderation due to its high sodium content and saturated fat levels. A single serving offers essential nutrients like calcium and protein from the cheese but lacks vegetables or whole grains, making it less balanced compared to more nutrient-rich meals. Perfect for busy families or quick lunches, Great Value Mac and Cheese is a simple, accessible way to enjoy a timeless favorite with minimal prep effort.
